Styles Vidal blanc



a vidal ice wine made in sweden.


vidal blanc noted not having characteristic foxy taste identifiable many hybrid-varieties include american grapevines in parentage. according master of wine jancis robinson, vidal blanc tends produce wines bright , pure fruit , acid levels can balance out sweetness of ice wines though wines tend not have aging potential.


in comparing ice wines made riesling of vidal blanc, wine expert oz clarke notes vidal wines tend not have aging potential says these wines have rich concentration of intense fruit flavors.


in missouri, dry styles of vidal blanc full-bodied buttery mouthfeel can similar chardonnays have gone through malolactic fermentation. wine tends have noticeable acidity, similar seyval blanc, well-made examples favourable vintages tending have long finish.


in british columbia, both dry , ice wine styles of vidal blanc marked tropical aromas , strong fruity flavours.








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